Webcasts

About Dialed In

DIALed IN is a webcast that features digital systems innovation at the startup and corporate levels. Dr. Allan Gray, Executive Director of Purdue DIAL Ventures and a 20+ year veteran in the agri-food industry, explores the achievements and challenges that entrepreneurs experience as they develop novel solutions that impact our global food and agricultural supply chain. Occasionally, DIALed IN will welcome guest host, Jarrod Sutton, Managing Director at DAIL Ventures, with 20+ years' experience in food retail and livestock/pork production.

LATEST

From Farm to Fridge: Inside the Future of Smart Dairy Farming with Dr. John Goeser

Exploring AI, Precision Nutrition, and Sustainability in Modern Dairy Farming with Dr. John Goeser.

Zach Tucker: Leading Maple Leaf Farms Toward a Sustainable Future

From family legacy to industry innovation, discover how Zach Tucker is pioneering environmental stewardship and corporate social responsibility in North America’s largest duck producer.

Ryan Locke, of Nutrien Ag Solutions joins DIALed IN

Locke is the Director of Sustainability Partnerships & Business Development at Nutrien Ag Solutions

Patrick Smith, CEO Of Loftus Ranches joins DIALed IN

Patrick Smith, CEO Of Loftus Ranches, joins us to chat about innovation in the hops industry. In the third episode of the DIALed IN webcast, we break down innovation in the beer world with Patrick Smith.

Featured

Is Love a Food Ingredient? | Food Scientist & Innovation Leader Cesar Vega on The Science of Cooking

Join Jarrod Sutton from DIAL Ventures as he interviews Cesar Vega, a unique food industry veteran who combines food science, culinary arts, and design thinking. From his early days observing consumer behavior at P&G to his current groundbreaking research on the "Teaspoon of Love" project, Vega shares fascinating insights about the intersection of science, cooking, and human emotion.

Bill Birgen, founder of SAVRpak

Bill Birgen, founder of SAVRpack, joins Allan Gray on this episode of the DIALed IN webcast. Birgen has a background in mechanical systems engineering in a variety of industries, including space delivery systems. He also has an impressive background in entrepreneurship. His latest venture is SAVRpak, which stops food waste before it starts.

Older Posts

Patrick Smith, CEO Of Loftus Ranches joins DIALed IN

Rob Dongoski, Food & Agribusiness leader at EY, and now Kearny

Rob Dongoski, a longtime leader in the Food Agriculture industry discusses a food system reimagined on episode 2 of the DIALed IN webcast.

Elliott Parker, CEO of High Alpha Innovation in Indianapolis

Executive Director, Allan Gray shares insights on innovation with Elliott Parker, CEO of High Alpha Innovation.